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Category Archives: Food
Thanksgiving 2020
This is a… different year, so all new recipes this year. No repeats. Turkey — I’m going to break it down and cook sous vide, then chill, and put it on the smoker for an hour or two to get … Continue reading
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Thanksgiving 2018
Parking links to recipes here. (See also 2015’s version of this.) Kenji’s Turkey Classic Sage and Sausage Stuffing Stuffed Mushroom Casserole String Beans with Shallots Mashed Yukon golds w/garlic Honey glazed carrots Corn Cranberry sauce after Apple pie Butternut Squash … Continue reading
Soft Serve at Home?
…and after I was just telling my daughter that you can’t *really* make soft serve at home. Huh. Continue reading
Xmas Break Ice Cream Report
Making Made a batch of Vanilla Chai right when the break started. I still don’t think that I like chai tea in its usual environs, but I do like it as ice cream a lot. (Steeped 4 Twinings Chai teabags … Continue reading
Thanksgiving 2015 Reference
Parking this here for my reference in future years and to save me the googling. Most of these obviously come from Kenji Lòpez-Alt at Serious Eats, whose recipes always work better than they should. If you need to know how … Continue reading
Pumpkin Ice Cream
I was going to make a batch of Jeni’s Pumpkin 5-Spice ice cream, but was out of five spice powder, and too lazy to run to the spice store just for that today. This uses my version of Jeni’s base … Continue reading
5/20/12: Lime Rickey
Standard base, plus: zest of 2 limes, mixed into the base Lime Syrup combine 1/2c lime juice with 2 tablespoons sugar, heat to dissolve completely, then chill. Add the lime syrup at the beginning of spinning the ice cream. Raspberry … Continue reading
6/3/12: Malted Milk Balls
To standard base add: 1/4 c ovaltine chocolate malt powder 1/8 tsp. Vanilla extract after spinning, mix in: 1/2 c chopped malted milk balls Notes for next time: More of the chocolate malt powder, I think. Verdict after finishing … Continue reading